Pecan Oatmeal Raisin Cookies from Ina Garten’s Back to Basics

These look incredible!!

And to go along with my A+mazing review of Ina Garten’s Back to Basics is a very special recipe that I adapted to gluten free. Ina’s Pecan Oatmeal Raisin Cookies are a breeze to put together and truly elevate the traditional oatmeal raisin cookie to something gourmet with the addition of toasted pecans and golden raisins. This is one cookie that will never go out of style.

Pecan Oatmeal Raisin Cookies adapted from Ina Garten’s Cookbook Back to Basics
3 cups gluten free oats
1 ½ gluten free flour blend
1 teaspoon baking powder
1 teaspoon cinnamon
1 teaspoon salt
1 ½ cups golden raisins
1 ½ pecans, toasted and coarsely chopped
2 sticks unsalted butter, room temperature
1 cup brown sugar, packed
1 cup sugar
2 large eggs
2 teaspoons pure vanilla
Preheat oven to 350 degrees
1.    Place pecans on a baking sheet and bake for 5…

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Categories Nutrition

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